For busy multi-location F&B owners with too many reports to check

Where F&B businesses go to

An outside set of eyes on the numbers you already have. Find what's leaking within 21 days.

From years across the F&B ecosystem
What gets missed

You think your business is doing well, but you're not sure.

The POS reports and invoices are all there. They're just messy. That makes it a visibility problem first, a system problem second. You can't fix what you can't see.

Where it adds up

The costly problems usually start small.

Unapproved overtime, vendor price creep, untracked waste. Each one is too small to flag on its own. Stacked across locations and months, they're real money.

From audit to action

Know what to look at first.

The Red-Flags Audit answers five questions you should be asking but currently can't. So you walk into your next ops meeting with the right questions, for the right managers, about the right locations.

Free entry point

The Health Check, quick and free.

Send last month's POS sales report, vendor invoices, and labor reports for one location. You get a report comparing them against US F&B benchmarks for your segment and your state's labor market, back within 24 hours.

Lets you quickly see which costs are within healthy range, which are outside it, and what to look at first.

One-month snapshot, one location. It can't track growth or decline over time, and doesn't tell the full story. Useful as a starting point, not a diagnosis.

Your data stays confidential and is never resold.

What ADC does

ADC reads every report your operation produces.

POS, labor, inventory, 3PO, vendor invoices. Twelve months back.

You already have the data. It's just spread across five systems, three spreadsheets, and one manager's WhatsApp. The Red-Flags Audit consolidates it into a single report that shows what's drifting, where, and what to look at first.

The Red-Flags Audit

What you get

Twenty-one days. An audit of your trailing twelve months of POS, labor, inventory, 3PO, and vendor invoice data (or the longest continuous period available). You get an explanation of overall business health, individual store performance, year-over-year trends, and long-term recommendations for the leakages found.

The Five Owner Questions

  1. Which locations are leaking profit?
  2. Where (labor, COGS, shrinkage)?
  3. Which location is performing the best?
  4. How can all locations perform like the best?
  5. How can these leaks be systematically monitored and prevented?

Not for: single-location operators, operators with internal ops or finance staff, or POS implementation work.

How the engagement runs

A simple 4-step process.

ADC Operations ADC
iMessageToday 9:41 AM
01 Send your reports

POS, labor, inventory, 3PO, vendor invoices. Twelve months back if you have them.

F&B.csv Spreadsheet
Delivered
02 ADC reviews the files

ADC looks for drift, inconsistency between locations, missing reports, and leakage no one is flagging.

03 You receive the Red-Flags Report

One document, five questions answered, with recommendations for the leakages found.

ADC Report.pdf Document
04 ADC walks you through it

Ninety-minute walkthrough call, plus a follow-up call within thirty days.

Delivered
About

Who you'll be working with.

An Pham, founder of ADC Operations

An Pham, Founder

ADC is run by An Pham, an operator with 8+ years across the F&B ecosystem.

An has built and standardized the operating systems behind a fast-casual brand's growth from $1M to $2M in annual revenue in two years, and a coffee chain's expansion from 2 to 8 locations in under two years. Both were independent multi-location operations. The kind of business this audit is built for.

Start here

Start with the free Health Check. See if the Audit is a fit.

Send last month's reports for one location. Get a short benchmark report back within 24 hours. If you want the full Audit afterward, book a qualification call.

Book a qualification call